DUNKIN DONUTS

201 W LAKE ST, CHICAGO, IL 60606

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Bakery

📍 Neighborhood: Loop

🚇 Nearest Transit: Clark/Lake (Blue, Brown, Green, Orange, Purple & Pink lines)

License #: 2427651

9
Total Inspections
5
Passed
3
Failed
1
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Jan 4, 2024 Inspection

January 4, 2024• Canvass• 2 violations

Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: In-use spoons kept in standing water, instructed to keep under running cold water or dry clean container.(+1 more)

FAIL Risk 2 (Medium)

Dec 20, 2023 Inspection

December 20, 2023• Canvass• 4 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE LOCATED IN THE BASEMENT WITH A BUILD-UP OF BLACK SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED AT BELOW ICE BIN.IC...(+3 more)

PASS Risk 2 (Medium)

Jan 14, 2021 Inspection

January 14, 2021• Canvass• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS ON THE FLOORS IN THE BASEMENT AND ICE MACHINE NOT IN USE WITH ACCUMULATION OF DUST. INSTRUCTED TO CLEAN AND M...

PASS Risk 2 (Medium)

May 19, 2020 Inspection

May 19, 2020• Canvass• 4 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED EXCESSIVE FOOD DEBRIS ON INTERIOR SURFACES OF ALL REFRIGERATION /FREEZER UNITS IN 1ST FLOOR PREP AS WELL AS BASEMENT STORAGE AREA. INSTRUC...(+3 more)

PASS Risk 2 (Medium)

May 9, 2018 Inspection

May 9, 2018• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR UPPER SECTION OF ICE MACHINE HAS SLIGHT BUILD-UP. INSTRUCTED TO CLEAN/MAINTAIN.(+1 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jun 24, 2016 Inspection

June 24, 2016• Complaint• 4 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLER PREPARING CUSTOMERS FOOD ORDERS ,(WITH GLOVES ON)DROP A LID FROM P...(+3 more)

PASS Risk 2 (Medium)

Oct 13, 2015 Inspection

October 13, 2015• License Re-Inspection• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROPERLY INSTALL THE ICE MACHINE. MUST PROVIDE ADDITIONAL PREP TABLES FOR BASEMENT TO SUPPORT THE ...(+2 more)

FAIL Risk 2 (Medium)

Sep 29, 2015 Inspection

September 29, 2015• License• 11 violations

Violation: 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: NO HOT RUNNING WATER ON SITE. HOT WATER DEPLETED DURING INSPECTION. WATER NOW AT 75 DEGREES F AT THIS TIME. MUST RESTORE HOT RU...(+10 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections