DUNKIN DONUTS

7921 S WESTERN AVE, CHICAGO, IL 60620

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Bakery

📍 Neighborhood: Auburn Gresham

License #: 2179289

21
Total Inspections
9
Passed
6
Failed
6
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

May 1, 2024 Inspection

May 1, 2024• Complaint Re-Inspection• 1 violation

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (B-D) : MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN DISH WASHING AREA.

FAIL Risk 2 (Medium)

Apr 24, 2024 Inspection

April 24, 2024• Complaint• 13 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES FOR ALL EMPLOYEES MUST PROVIDE AND MAINTAIN.(P...(+12 more)

PASS Risk 2 (Medium)

Nov 20, 2023 Inspection

November 20, 2023• Complaint• 3 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE WEATHER STRIPPING ON THE BOTTOM OF THE REAR EXIT DOOR IN POOR REPAIR(WORN). MUST REPLACE AND MAINTAIN TO PREVENT ENTRY POINT FO...(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 2, 2022 Inspection

September 2, 2022• Complaint Re-Inspection• 1 violation

Violation: 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT #2561790 8/8/2022 NOT CORRECTED #57- STILL OBSERVED NO FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.M...

FAIL Risk 2 (Medium)

Aug 15, 2022 Inspection

August 15, 2022• Recent Inspection• 1 violation

Violation: 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: Inspector Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2553294 3/23/2022 NOT CORRECTED #55- MUST REPAIR OR REPLACE STAINED CEILING TILES IN LOBBY,M...

FAIL Risk 2 (Medium)

Aug 8, 2022 Inspection

August 8, 2022• Short Form Complaint• 1 violation

Violation: 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATIONS FROM REPORT #2553294 3/23/2022 NOT CORRECTED #55- MUST REPAIR OR REPLACE STAINED CEILING TILES IN LOBBY,MISSING AND DAMGED WA...

PASS Risk 2 (Medium)

Mar 23, 2022 Inspection

March 23, 2022• Complaint Re-Inspection• 5 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: Violation Codes: 4-204.112(B) Inspector Comments: MUST PROVIDE THERMOMETERS FOR ALL PREP COOLERS.(+4 more)

FAIL Risk 2 (Medium)

Mar 16, 2022 Inspection

March 16, 2022• Complaint• 14 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012...(+13 more)

FAIL Risk 2 (Medium)

Nov 5, 2020 Inspection

November 5, 2020• Short Form Complaint• 2 violations

Violation: 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED 3- COMPARTMENT SINK FLOOR DRAIN NOT MAINTAINED.OBSERVED 3- COMP SINK WHEN WATER IS RELEASED FROM SINK IT ...(+1 more)

PASS Risk 2 (Medium)

Jul 1, 2020 Inspection

July 1, 2020• Canvass Re-Inspection• 7 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: Violation Codes: 4-204.112(B) Inspector Comments: MUST PROVIDE THERMOMETER FOR 4- DRAWER PREP COOLER.(+6 more)

FAIL Risk 2 (Medium)

Jun 26, 2020 Inspection

June 26, 2020• Canvass• 12 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 10LBS. EGG FOLDS 48.2F-49.1F. 3.25 LBS. SAUSAGE 46.4F. 1LB. TURKEY SAUSAGE 45.3F. 1.5LBS. SAUSAGE B...(+11 more)

PASS W/ CONDITIONS Risk 2 (Medium)

May 10, 2019 Inspection

May 10, 2019• Complaint• 5 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON DUTY WHILE PREPARING AND SERVING TCS FOODS (I.E. HAM, DAIRY PRODUCTS, SAUSAGE, ...(+4 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Oct 16, 2017 Inspection

October 16, 2017• Complaint Re-Inspection• 1 violation

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO FOOD SERVICE MANAGER ON DUTY WHILE PREPARING AND SERVING POTENTIA...

PASS W/ CONDITIONS Risk 2 (Medium)

Jun 29, 2017 Inspection

June 29, 2017• Complaint• 3 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: PREP COOLER IN USE, UNABLE TO MAINTAIN PROPER TEMPERATURE, 44.9F. UNIT TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD TO REPAIR AND BE ABL...(+2 more)

PASS Risk 2 (Medium)

Mar 17, 2015 Inspection

March 17, 2015• Short Form Complaint• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR THE TOILET SEAT IN THE CUSTOMERS WASHROOM THAT WAS DAMAGED BY FIRE(+3 more)

PASS Risk 2 (Medium)

Jan 23, 2015 Inspection

January 23, 2015• Complaint• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR THE TOILET SEAT IN THE CUSTOMERS WASHROOM THAT WAS DAMAGED BY FIRE(+3 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Apr 28, 2014 Inspection

April 28, 2014• Complaint• 2 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED FOOD HANDLER MULTI-TASKING, DURING PREPARING BREAKFAST SANDWICHES,PICKING UP F...(+1 more)

PASS W/ CONDITIONS Risk 2 (Medium)

May 30, 2013 Inspection

May 30, 2013• Short Form Complaint• 2 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED EMPLOYEE TOUCH CASH REGISTER, HANDLE MONEY AT DRIVE THRU TURN AROUND AND PREPAR...(+1 more)

PASS Risk 2 (Medium)

May 21, 2013 Inspection

May 21, 2013• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR BEHIND SERVICE COUNTER AND HEAVY EQUIPMENT IN SAME AREA, RACKS IN PREP AREA ...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections