PASS
Risk 2 (Medium)
Nov 20, 2023 Inspection
November 20, 2023• Canvass• 1 violation
Violation: 40. PERSONAL CLEANLINESS - Comments: FOODHANDLER NOT WEARING HAIR RESTRAINT.MUST PROVIDE.
DUNKIN DONUTS
4313 W IRVING PARK RD, CHICAGO, IL 60641
14
Total Inspections
13
Passed
0
Failed
1
Conditional
PASS
Last Result
Inspection History
PASS
Risk 2 (Medium)
Nov 17, 2021 Inspection
November 17, 2021• Canvass• 4 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STAINED CUTTING BOARD ON TOP OF THE PREP COOLER AT FRONT PREP AREA. INSTRUCTED TO RES...(+3 more)
PASS
Risk 2 (Medium)
May 5, 2020 Inspection
May 5, 2020• Canvass• 4 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE DAMAGED OR STAINED CU...(+3 more)
PASS W/ CONDITIONS
Risk 2 (Medium)
Mar 28, 2019 Inspection
March 28, 2019• Canvass• 6 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO PERSON OR EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION T...(+5 more)
PASS
Risk 2 (Medium)
Jul 10, 2017 Inspection
July 10, 2017• Canvass• 3 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN THE FLOOR INSIDE THE WALK IN COOLER UNDER THE WIRE RACK SHELVINGS AND F...(+2 more)
PASS
Risk 2 (Medium)
Jun 13, 2016 Inspection
June 13, 2016• Canvass• 1 violation
Violation: 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: Must have thermometers in all cold hold units (in front prep area).
PASS
Risk 2 (Medium)
Feb 24, 2015 Inspection
February 24, 2015• Canvass• 3 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK SUGAR CONTAINER MUST BE LABELED.(+2 more)
PASS
Risk 2 (Medium)
Jun 6, 2014 Inspection
June 6, 2014• Canvass• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO MOVE COOLATA MACHINE UNDER FAUCET WITH HOT AND COLD RUNNING WATER BEHIND FRONT SERVICE CO...(+4 more)
PASS
Risk 2 (Medium)
Oct 31, 2013 Inspection
October 31, 2013• Canvass• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OVEN IN PREP AREA HAVE BUILD UP OF DEBRIS. MUST DETAIL CLEAN.(+2 more)
PASS
Risk 2 (Medium)
Apr 5, 2013 Inspection
April 5, 2013• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RACKS IN WALK IN COOLER AND FREEZER HAVE BUILD OF DEBRIS/FOOD. NEED TO DETAIL CLEAN.(+1 more)
PASS
Risk 2 (Medium)
Nov 30, 2012 Inspection
November 30, 2012• Canvass• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of walk in cooler shelving, rear storage shelving not clean, need detailed cle...(+2 more)
PASS
Risk 2 (Medium)
Jan 5, 2011 Inspection
January 5, 2011• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)
PASS
Risk 2 (Medium)
Jan 27, 2010 Inspection
January 27, 2010• Complaint• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Storage shelves under front counter not cleaned and exterior of cooking equipment not cleaned. Instructe...(+3 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections