⚠️ Recent Failed Inspections ⚠️

DUNKIN DONUTS

8753 S STONY ISLAND AVE, CHICAGO, IL 60617

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Bakery

📍 Neighborhood: South Chicago

License #: 1913868

31
Total Inspections
24
Passed
3
Failed
4
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Jan 28, 2025 Inspection

January 28, 2025• Complaint• 5 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED MISSING THERMOMETERS INSIDE COOLERS. INSTRUCTED MANAGER TO PROVIDE THERMOMETERS AND MAINTAIN.(+4 more)

FAIL Risk 2 (Medium)

Nov 29, 2023 Inspection

November 29, 2023• Short Form Complaint• 2 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 10-12 OR MORE LIVE SMALL FLIES ON WALLS ,MENU BOARD AND CEILING IN FRONT PREP AREA.RECOMMENDED TO HAVE A PEST CON...(+1 more)

PASS Risk 2 (Medium)

Jan 20, 2023 Inspection

January 20, 2023• Complaint• 8 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED AN APPX. "1-2" GAP ALONG BOTTOM OF FRONT DOOR MUST MAKE DOOR TIGHT FITTING.(+7 more)

PASS Risk 2 (Medium)

Mar 1, 2022 Inspection

March 1, 2022• Complaint• 5 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED DIGITAL THERMOMETER ON WALK IN COOLER NOT FUNCTIONING. INSTRUCTED MANAGER TO HAVE REPAIRED. OBSERVED SECONDARY THERMOMETER INSIDE THE COOL(+4 more)

PASS Risk 2 (Medium)

Oct 15, 2020 Inspection

October 15, 2020• Canvass Re-Inspection• 1 violation

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED TOP WHITE PANEL TO ICE MACHINE STAINED PINK FROM PREVIOUS BUILDUP. INSTRUCTED TO REPLACE PANEL.

FAIL Risk 2 (Medium)

Oct 8, 2020 Inspection

October 8, 2020• Canvass• 5 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED REAR PREP ICE MACHINE WITH PINKISH SUBSTANCE ON INTERIOR WHITE PANEL DRIPPING ONTO ICE CUBES STORED INSIDE. ICE IS USED FOR HUMA...(+4 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 24, 2019 Inspection

September 24, 2019• Complaint• 5 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E) OBSERVED A SLITE PINKISH SUBSTANCE ON THE PANEL OF THE ICE MACHINE. INSTRUCTED TO CLEAN AND SANITIZE.(+4 more)

PASS Risk 2 (Medium)

Feb 22, 2018 Inspection

February 22, 2018• Short Form Complaint• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED LOOSE RUBBER GASKETS THE DOORS OF BOTH PREP COOLERS IN THE FRONT PREP AREA (UNDER THE HOT CHOC...(+1 more)

PASS Risk 2 (Medium)

Jan 19, 2018 Inspection

January 19, 2018• Complaint• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED LOOSE RUBBER GASKETS THE DOORS OF BOTH PREP COOLERS IN THE FRONT PREP AREA (UNDER THE HOT CHOC...(+3 more)

PASS Risk 2 (Medium)

Sep 28, 2017 Inspection

September 28, 2017• Short Form Complaint• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: LOWER WALLS NOT CLEAN AT MOP SINK AREA OF DEBRIS. MUST CLEAN/MAINTA...

PASS W/ CONDITIONS Risk 2 (Medium)

Jun 12, 2017 Inspection

June 12, 2017• Canvass• 2 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND...(+1 more)

PASS Risk 2 (Medium)

Mar 8, 2016 Inspection

March 8, 2016• Complaint• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED THE CABINET INTERIOR SHEVLING DIRTY, COUNTER TOPS AND PREP STATION AND TABLES DIRTY. MUST CLEAN TO...(+1 more)

PASS Risk 2 (Medium)

Oct 9, 2015 Inspection

October 9, 2015• Canvass• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOORS IN THE REAR STORAGE AREA,ALONG WALL BASE AND CORNERS

PASS W/ CONDITIONS Risk 2 (Medium)

May 13, 2014 Inspection

May 13, 2014• Complaint• 7 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATED PREP SANDWICH STATION TABLE NOT MAINTAINING ADEQUATE TEMPERATURE, AIR TEMP RECORDED AT 47.8F. INSTRUCTED TO REMOVE ALL PRODUCT FOU...(+6 more)

PASS Risk 2 (Medium)

Jun 11, 2013 Inspection

June 11, 2013• Canvass• 2 violations

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: LEAKY CONNECTION AT BOTTOM PIPING OF DIP WELL NEAR NORTH WALL.MUST REPAIR.(+1 more)

PASS Risk 2 (Medium)

Jun 14, 2012 Inspection

June 14, 2012• Short Form Complaint• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKET ON FRONT COOLER BEHIND COOLER IN POOR REPAIR.MUST REPLACE.(+1 more)

PASS Risk 2 (Medium)

May 29, 2012 Inspection

May 29, 2012• Complaint• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKET ON FRONT COOLER BEHIND COOLER IN POOR REPAIR.MUST REPLACE.ALSO NO COVER FOR DONUT RACKS P...(+1 more)

PASS Risk 2 (Medium)

Aug 4, 2011 Inspection

August 4, 2011• Short Form Complaint• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+4 more)

PASS Risk 2 (Medium)

Apr 11, 2011 Inspection

April 11, 2011• Short Form Complaint• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+4 more)

PASS Risk 2 (Medium)

Feb 7, 2011 Inspection

February 7, 2011• Canvass• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+4 more)

PASS Risk 2 (Medium)

Mar 11, 2010 Inspection

March 11, 2010• Complaint Re-Inspection• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST REMOVE EXCESSIVE ICE BY THE FAN IN THE WALK-IN COOLER AND CLEAN FAN COVER IN SAME COOLER.(+2 more)

FAIL Risk 2 (Medium)

Mar 4, 2010 Inspection

March 4, 2010• Complaint• 4 violations

Violation: 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall ...(+3 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Feb 5, 2010 Inspection

February 5, 2010• Short Form Complaint• 1 violation

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections