⚠️ Recent Failed Inspections ⚠️

DUNKIN DONUTS

8145 S PULASKI RD, CHICAGO, IL 60652

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Bakery

📍 Neighborhood: West Elsdon

License #: 1801595

17
Total Inspections
8
Passed
1
Failed
8
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Jul 3, 2025 Inspection

July 3, 2025• Canvass• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE HOT WATER KNOB ON THE REAR HAND WASHING SINK IN NEED OF REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.(+1 more)

PASS W/ CONDITIONS Risk 2 (Medium)

May 23, 2024 Inspection

May 23, 2024• Complaint• 6 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC IN CHARGE WITHOUT CITY OF CHICAGO CERTFIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN, AND MAINTAIN VALID CERTIFICA...(+5 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 20, 2023 Inspection

September 20, 2023• Complaint• 4 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.(+3 more)

PASS Risk 2 (Medium)

Jun 27, 2022 Inspection

June 27, 2022• Canvass Re-Inspection• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 DEBRIS FOUND IN DRAIN AT 3-COMPARTMENT SINK. INSTRUCTED TO CLEAN/REMOVE DEBRIS AND MAINTAIN.

FAIL Risk 2 (Medium)

Jun 17, 2022 Inspection

June 17, 2022• Canvass• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO OBTAIN EMPLOYEE HEALTH POLICY, HAVE ALL EM...(+4 more)

PASS Risk 2 (Medium)

Feb 19, 2021 Inspection

February 19, 2021• Canvass• 3 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: BULK FOOD ITEMS MUST BE PROPERLY IDENTIFIED WITH COMMON NAME. INSTRUCTED TO PROVIDE AND MAINTAIN.(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

May 8, 2020 Inspection

May 8, 2020• Canvass• 4 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED FOR (PIC) ON DUTY WHEN TCS FOODS ( BREAKFAST SANDWICHES ARE PREP...(+3 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 20, 2018 Inspection

September 20, 2018• Canvass• 3 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME. INSTRUCTED TO PROV...(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jun 7, 2017 Inspection

June 7, 2017• Canvass Re-Inspection• 4 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (EGG...(+3 more)

PASS W/ CONDITIONS Risk 2 (Medium)

May 23, 2017 Inspection

May 23, 2017• Canvass• 7 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: PREP COOLER IN POOR REPAIR, UNABLE TO MAINTAIN PROPER TEMPERATURE, INTERNAL TEMPERATURE OF 68.1F. UNIT TAGGED AND HELD FOR INSPECTION AT THIS T...(+6 more)

PASS Risk 2 (Medium)

Nov 6, 2015 Inspection

November 6, 2015• Canvass• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED INTERIOR OF THE MILK COOLER NOT CLEAN, INSTRUCTED TO CLEAN. ALSO CLEAN AND SANITIZE THE MOCHA S...

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 5, 2014 Inspection

September 5, 2014• Canvass• 7 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED NOR CERTIFIED FOOD MANAGER ON SIT...(+6 more)

PASS W/ CONDITIONS Risk 2 (Medium)

May 15, 2013 Inspection

May 15, 2013• Canvass• 3 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED AT THIS TIME OF INSPECTION WHEN POTENTIALLY ...(+2 more)

PASS Risk 2 (Medium)

May 10, 2012 Inspection

May 10, 2012• Short Form Complaint• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+2 more)

PASS Risk 2 (Medium)

Apr 12, 2012 Inspection

April 12, 2012• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage.NEED TO CLEAN FRONT COFFEE PREP ...(+2 more)

PASS Risk 2 (Medium)

Mar 10, 2011 Inspection

March 10, 2011• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections