⚠️ Recent Failed Inspections ⚠️

DUNKIN DONUTS

303 E WACKER DR, CHICAGO, IL 60601

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Bakery

📍 Neighborhood: Loop

License #: 1678255

14
Total Inspections
9
Passed
0
Failed
5
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Oct 8, 2024 Inspection

October 8, 2024• Canvass• 1 violation

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKETS ON THE INSIDE OF REACH-IN FREEZER IN THE REAR. INSTRUCTED TO REPAIR AND ...

PASS Risk 2 (Medium)

Jan 25, 2023 Inspection

January 25, 2023• Canvass• 2 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: Inaccurate thermometer in prep cooler at front service line, instructed to obtain.(+1 more)

PASS Risk 2 (Medium)

Jun 30, 2021 Inspection

June 30, 2021• Canvass• 1 violation

Violation: 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: PAPER CUPS USED AS A BULK FOOD SCOOP, INSTRUCTED TO USE PROPER SCOOPS

PASS Risk 2 (Medium)

Feb 8, 2019 Inspection

February 8, 2019• Canvass• 2 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED ICE TRAY LOCATED BEHIND THE FRONT SERVICE COUNTER WITH THE LID OPEN. INSTRUCTED TO KEEP LID CLOSE IN BET...(+1 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 28, 2018 Inspection

September 28, 2018• Canvass• 3 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO OBTAIN.(+2 more)

PASS Risk 2 (Medium)

Oct 18, 2016 Inspection

October 18, 2016• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Reach in cooler shelving/racks in prep area that had rust/peeling paint, shall be repaired/replaced.(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Dec 8, 2015 Inspection

December 8, 2015• Short Form Complaint• 1 violation

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON THE PREMISES WITH AN ORIGINA...

PASS W/ CONDITIONS Risk 2 (Medium)

Jul 15, 2015 Inspection

July 15, 2015• Short Form Complaint• 6 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED. NO CITY OF CHICAGO FOOD SERVICE ...(+5 more)

PASS Risk 2 (Medium)

Apr 28, 2015 Inspection

April 28, 2015• Complaint• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE BROKEN ICE MACHINE LID COVER DOOR WITH A PERMANENT DOOR. DURING INSPECTION FOUND A PIECE O...(+4 more)

PASS Risk 2 (Medium)

Oct 20, 2014 Inspection

October 20, 2014• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ICE MAKER DOOR IN POOR REPAIR, RUSTY SCREWS INSIDE, INSSTRUCTED TO REPAIR AND MAINTAIN.(+1 more)

PASS Risk 2 (Medium)

Nov 22, 2013 Inspection

November 22, 2013• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR PANEL OF THE ICE MACHINE LOCATED NEXT TO THE 3-COMP SINK TO REMOVE SLIGHT GRAY BUILD...(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Dec 12, 2012 Inspection

December 12, 2012• Complaint• 3 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS,SUCH AS HOT SAND...(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jan 12, 2011 Inspection

January 12, 2011• Canvass• 2 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...(+1 more)

PASS Risk 2 (Medium)

Jan 7, 2010 Inspection

January 7, 2010• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: LOOSE CAULKING HANGING FROM INSIDE OF ICE MAKER, INSTRUCTED TO REMOVE.(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections