PASS W/ CONDITIONS
Risk 2 (Medium)
Jul 2, 2010 Inspection
July 2, 2010• Canvass• 7 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...(+6 more)