⚠️ Recent Failed Inspections ⚠️

DELI/STARBUCK'S

(Also Known As: STARBUCK'S (T1 B9))

11601 W TOUHY AVE, CHICAGO, IL 60666

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Deli

License #: 34215

17
Total Inspections
12
Passed
1
Failed
4
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Jun 6, 2024 Inspection

June 6, 2024• Canvass• 4 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED BAG CONTAINING EMPLOYEE FOOD STORED AT THE SAME REFRIGERATION UNIT WITH CUSTOMER FOODS. INSTRUCTED TO PROVI...(+3 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Dec 5, 2023 Inspection

December 5, 2023• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO SIGNED VERIFICATION AVAILABLE (EMPLOYEE HEALTH POLICY) THAT EACH FOOD EMPLOYEE HAS BEEN ...(+5 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Mar 31, 2021 Inspection

March 31, 2021• Canvass• 6 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE...(+5 more)

PASS Risk 2 (Medium)

Jul 23, 2020 Inspection

July 23, 2020• Canvass• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: INSTRUCTED TO REPAIR LEAKY DRAINPIPE UNDERNEATH PREP SINK IN FRONT PREP AREA.(+1 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jun 20, 2019 Inspection

June 20, 2019• Canvass• 7 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND MISSING ITEM (APPROPRIATE SANITIZER THAT KILLS NOROVIRUS) IN SPILL KIT. INSTRUCTED TO PROVIDE (PROCEDURE ON SITE). PRIOR...(+6 more)

PASS Risk 2 (Medium)

Dec 12, 2018 Inspection

December 12, 2018• Short Form Complaint• 1 violation

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKETS AT THE 2 DOOR (HEAVY CREAM COOLER).INSTRUCTED TO REPLACE GASKETS AND MA

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 21, 2018 Inspection

September 21, 2018• Canvass• 4 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 (A) FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PR...(+3 more)

PASS Risk 2 (Medium)

Aug 15, 2017 Inspection

August 15, 2017• Canvass Re-Inspection• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: Observed dirt and debris on the floors throughout facility in rear dish area, unde...(+1 more)

FAIL Risk 2 (Medium)

Jul 25, 2017 Inspection

July 25, 2017• Canvass• 3 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Previous minor violations not corrected from report # 1965854, dated 10-4-16: Violation 38- "INSTRUCTED TO INSTALL EXPOSED HAND SINK...(+2 more)

PASS Risk 2 (Medium)

Oct 4, 2016 Inspection

October 4, 2016• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED HOT WATER TANK COUNTER IN POOR REPAIR WITH OPENING OR GAP. INSTRUCTED TO SEAL (LOCATED IN REAR DI...(+3 more)

PASS Risk 2 (Medium)

Oct 30, 2015 Inspection

October 30, 2015• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF COOLERS AND STORAGE CABINETS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY AND SANITIZE ALL FO...(+1 more)

PASS Risk 2 (Medium)

Jun 30, 2014 Inspection

June 30, 2014• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: PREP COUNTERS, STORAGE CABINETS, AND 2 DOOR MILK COOLER IN BASEMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEA...(+2 more)

PASS Risk 2 (Medium)

Jul 5, 2013 Inspection

July 5, 2013• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN COUNTER TOPS UNDER COFFEE EQUIPMENT WITH DUST AND SYRUP SPILLAGE...(+1 more)

PASS Risk 2 (Medium)

Jun 14, 2012 Inspection

June 14, 2012• Complaint• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: ATTACHED WOODEN PANEL ABOVE PREP AREA WITH DUST ACCUMULATION MUST DETAIL CLEAN AND MAINTAIN; INTERIOR C...(+1 more)

PASS Risk 2 (Medium)

Oct 18, 2011 Inspection

October 18, 2011• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+3 more)

PASS Risk 2 (Medium)

Oct 14, 2010 Inspection

October 14, 2010• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections