⚠️ Recent Failed Inspections ⚠️

DA LOBSTA

131 N CLINTON ST, CHICAGO, IL 60661

Type: Mobile Food Preparer

Risk Level: Risk 2 (Medium)

📍 Neighborhood: Near West Side

License #: 2333826

9
Total Inspections
3
Passed
5
Failed
0
Conditional
PASS
Last Result

Inspection History

FAIL Risk 2 (Medium)

Mar 31, 2017 Inspection

March 31, 2017• Canvass• 2 violations

Violation: 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: OBSERVED NO RUNNING HOT OR COLD WATER AVAILABLE WHILE FOOD IS BEING PREPARED. INSTRUCTED TO PROVIDE AND MAINTAIN HOT AND COLD RUNN...(+1 more)

FAIL Risk 2 (Medium)

Dec 9, 2015 Inspection

December 9, 2015• License Re-Inspection• 2 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MUST PROPERLY SECURE THE SCREEN AT THE REAR EXIT ...(+1 more)

FAIL Risk 2 (Medium)

Oct 19, 2015 Inspection

October 19, 2015• License Re-Inspection• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MUST PROPERLY SECURE THE SCREEN AT THE REAR EXIT ...(+2 more)

FAIL Risk 2 (Medium)

Oct 13, 2015 Inspection

October 13, 2015• License• 5 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MUST PROPERLY SECURE THE SCREEN AT THE REAR EXIT ...(+4 more)

PASS Risk 2 (Medium)

Jul 30, 2014 Inspection

July 30, 2014• License Re-Inspection• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR CRACKED GLASS AT SERVICE WINDOW.(+1 more)

FAIL Risk 2 (Medium)

Jul 23, 2014 Inspection

July 23, 2014• License• 7 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATED FOOD STORAGE FACILITIES MUST ALL BE ON AND OPERATING TO VERIFY THEY MAINTAIN APPROPRIATE TEMPERATURES. MUST PROVIDE HOT HOLDING U...(+6 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections