⚠️ Recent Failed Inspections ⚠️

Chipotle Mexican Grill

2640 N NARRAGANSETT AVE, CHICAGO, IL 60639

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: Belmont Cragin

License #: 1617552

26
Total Inspections
14
Passed
4
Failed
8
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Feb 3, 2025 Inspection

February 3, 2025• Canvass• 2 violations

Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVED SCOOPS FOR SALT, SUGAR, ETC CONTAINERS BEING STORED DIRECTLY INSIDE OF THE CONTAINER. INSTRUCTED TO PROPERLY STORE ALL UTENSILS BETWEEN USE.(+1 more)

PASS Risk 1 (High)

Apr 1, 2024 Inspection

April 1, 2024• Canvass• 5 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES. INSTRUCTED MANAGER TO CLEAN AND MA...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 24, 2023 Inspection

February 24, 2023• Canvass• 1 violation

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED(CHICKEN, STEAK). INSTRUCTED TO HAVE A CERTIFIED FOOD...

PASS Risk 1 (High)

Aug 4, 2022 Inspection

August 4, 2022• Complaint• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE FAUCET AT THE THREE COMPARTMENT SINK (LEFT SIDE) LEAKING. MUST REPAIR.(+1 more)

PASS Risk 1 (High)

Jun 24, 2022 Inspection

June 24, 2022• Canvass• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THE FAUCET AT THE FRONT PREP LINE HANDWASH SINK AND THE RIGHT FAUCET AT THE THREE COMPARTMENT SINK LEAKING. MUST REPAIR.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 9, 2021 Inspection

June 9, 2021• Canvass• 3 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CERTIFIED FOOD MANAGER ON DUTY WHILE (TCS FOODS) ARE PREPARED AND SERVED AND NO CITY OF CHICAGO SANITATION SANITATION CERTIF...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 27, 2020 Inspection

April 27, 2020• Complaint• 4 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CERTIFIED FOOD MANAGER ON DUTY WHILE (TCS FOODS) ARE PREPARED AND SERVED AND NO CITY OF CHICAGO SANITATION SANITATION CERTIF...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 23, 2020 Inspection

January 23, 2020• Canvass• 4 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: - OBSERVED NO CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT TIME OF INSPECTION, WHILE CHICKEN IS BEING COOKED....(+3 more)

PASS Risk 1 (High)

Feb 7, 2018 Inspection

February 7, 2018• Canvass Re-Inspection• 1 violation

Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: OBSERVED BROKEN/DAMAGED LIGHT SHIELD IN REAR FOOD PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.

FAIL Risk 1 (High)

Jan 31, 2018 Inspection

January 31, 2018• Canvass• 3 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED BLACK AND PINK MOLD LIKE SUBSTANCES SEVERE BUILD UP ON INTERIOR PART OF ICE MACHINE LOCATED AT ...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 21, 2017 Inspection

April 21, 2017• Canvass• 7 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED IMPROPER TEMPERATURE OF POTENTIALLY HAZARDOUS FOODS SUCH AS 3LB. COOKED...(+6 more)

PASS Risk 1 (High)

Nov 17, 2016 Inspection

November 17, 2016• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FRONT PREP AREA FLOOR DRAIN NOT CLEAN, INSTRUCTED TO CLEAN.(+2 more)

PASS Risk 1 (High)

May 3, 2016 Inspection

May 3, 2016• Short Form Complaint• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED GREEN CUTTING BOARD WITH A DARK COLOR, AND THE WHITE CUTTING BOARD IS ORANGE IN COLOR. BOTH IN...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 18, 2016 Inspection

April 18, 2016• Canvass• 5 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATES POSTED AT THIS TIME, ONLY PHOTO COP...(+4 more)

PASS Risk 1 (High)

Feb 6, 2015 Inspection

February 6, 2015• Short Form Complaint• 2 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY.(MUST STORE INVERTED)(+1 more)

FAIL Risk 1 (High)

Jan 14, 2015 Inspection

January 14, 2015• Canvass• 3 violations

Violation: 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND OUTSIDE DUMPSTER AREAS NOT MAINTAINED. SPILLAGE SURROUNDING DUMPSTER. ALSO, 1 OF 2 DUMP...(+2 more)

PASS Risk 1 (High)

Jan 14, 2014 Inspection

January 14, 2014• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Cooler shelving/racks not clean, need detailed cleaning(crevices).(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

May 14, 2013 Inspection

May 14, 2013• Canvass Re-Inspection• 4 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER PRESENT WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE PO...(+3 more)

FAIL Risk 1 (High)

Apr 8, 2013 Inspection

April 8, 2013• Canvass• 5 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND THE FRONT MAIN ENTRANCE DOORS TO THIS FOOD ...(+4 more)

PASS Risk 1 (High)

Dec 24, 2012 Inspection

December 24, 2012• Complaint• 2 violations

Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Light covers through-out premises not cleaned. Instructed to detail clean.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 27, 2012 Inspection

August 27, 2012• Canvass Re-Inspection• 6 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: No Certified Food Manager on premises when potentially hazardous foods are being prepared and...(+5 more)

FAIL Risk 1 (High)

Aug 17, 2012 Inspection

August 17, 2012• Canvass• 8 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Outer openings not protected or rodent proofed. F...(+7 more)

PASS Risk 1 (High)

Oct 20, 2011 Inspection

October 20, 2011• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN AND REMOVE WORN OUT CAULKING BEHIND 3 COMPARTMENT SINK AND MUST CAULK.(+3 more)

PASS Risk 1 (High)

May 19, 2010 Inspection

May 19, 2010• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections