⚠️ Recent Failed Inspections ⚠️

CARLS RED HOTS

1957 E 83RD ST, CHICAGO, IL 60617

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: South Chicago

License #: 1442042

12
Total Inspections
8
Passed
3
Failed
1
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Aug 27, 2019 Inspection

August 27, 2019• Complaint• 9 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE H...(+8 more)

PASS Risk 1 (High)

Apr 5, 2017 Inspection

April 5, 2017• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR THE RUBBER GASKETS AT THE 2 DOOR REACH-IN FREEZER INSTRUCTED TO REPLACE OR REPAIR(+2 more)

PASS Risk 1 (High)

Nov 14, 2016 Inspection

November 14, 2016• Complaint• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND DEFROST INSIDE OF THE UPRIGHT FREEZER AND JUST CLEAN THE INTERIOR OF THE ICE CREAM RIF TO...(+1 more)

PASS Risk 1 (High)

Jul 12, 2016 Inspection

July 12, 2016• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED THE INTERIOR OF THE REACH IN FREEZERS AND COOLER DIRTY. MUST CLEAN TO REMOVE SPILLS AND DEBRIS. AL...(+1 more)

PASS Risk 1 (High)

Sep 18, 2015 Inspection

September 18, 2015• Canvass Re-Inspection• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS HAS HEAVY GREAS BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPM...(+1 more)

FAIL Risk 1 (High)

Sep 15, 2015 Inspection

September 15, 2015• Canvass• 5 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: THE AIR TEMPERATURE OF PREP COOLER AT FRONT PREP AREA IS FOUND AT IMPROPER TEMPERATURE OF 55.9F,WHICH HAS POTEMTIALLY HAZARDOUS FOODS INSIDE CO...(+4 more)

PASS Risk 1 (High)

Nov 12, 2013 Inspection

November 12, 2013• Canvass Re-Inspection• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SODA POP MACHINES,AND NOZZELS NOT CLEAN.MUST CLEAN AND MAINTAIN MACHINES(+2 more)

FAIL Risk 1 (High)

Nov 4, 2013 Inspection

November 4, 2013• Canvass• 4 violations

Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: OBSERVED INADEQUATE DISH WASHING FACILITIES,IE FAUCET NECK AT 3-COMP SINK NOT PROPE...(+3 more)

FAIL Risk 1 (High)

Sep 27, 2012 Inspection

September 27, 2012• Canvass• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: REAR DOOR AT BOTTOM AND FRONT DOOR NOT RODENT PRO...(+2 more)

PASS Risk 1 (High)

Jul 18, 2011 Inspection

July 18, 2011• Short Form Complaint• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage.OBSERVED SYRUP PUMPS NOT CLEAN,...(+4 more)

PASS Risk 1 (High)

Feb 9, 2011 Inspection

February 9, 2011• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections