⚠️ Recent Failed Inspections ⚠️

BURGER BARON

1381 W GRAND AVE, CHICAGO, IL 60642

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: American

📍 Neighborhood: West Town

License #: 9051

19
Total Inspections
15
Passed
1
Failed
3
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Jan 7, 2025 Inspection

January 7, 2025• Canvass• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE STAINLESS STEEL STORAGE SHELVES IN THE FOOD PREP AREA.(+1 more)

PASS Risk 1 (High)

Mar 21, 2024 Inspection

March 21, 2024• Canvass• 3 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SPICES AND BULK FOODS STORED OUTSIDE OF THEIR ORIGINAL CONTAINER NOT LABELED. MANAGEMENT INSTRUCTED TO LABEL ALL SPICES AND BULK DRY...(+2 more)

PASS Risk 1 (High)

Jan 9, 2023 Inspection

January 9, 2023• Canvass• 7 violations

Violation: 15. FOOD SEPARATED AND PROTECTED - Comments: FOUND ITEMS (SHREDDED LETTUCE ETC) IN THE WALK-IN COOLER NOT COVERED. INSTRUCTED TO COVER TO PREVENT CONTAMINATION, AND MAINTAIN.(+6 more)

PASS Risk 1 (High)

Jan 26, 2022 Inspection

January 26, 2022• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HANDWASHING SIGNAGE MUST BE PROVIDED AT FRONT HANDWASHING SINK.(+3 more)

PASS Risk 1 (High)

Jul 2, 2021 Inspection

July 2, 2021• Canvass Re-Inspection• 1 violation

Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO PROOF ALLERGEN TRAINING ON SITE. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

FAIL Risk 1 (High)

Jun 25, 2021 Inspection

June 25, 2021• Canvass• 5 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HNDWASHING CLEANSER AT HANDWASHING SINK LOCATED IN REAR PREP/ DISHWASHING AREA. INSTRUCTED MANAGER TO PROVIDE. PRIO...(+4 more)

PASS Risk 1 (High)

Jul 28, 2020 Inspection

July 28, 2020• Canvass• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND GREASE ON THE FLOORS. INSTRUCTED TO CLEAN AND MAINTAIN

PASS W/ CONDITIONS Risk 1 (High)

Apr 4, 2019 Inspection

April 4, 2019• Canvass• 8 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE, INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMI...(+7 more)

PASS Risk 1 (High)

May 1, 2018 Inspection

May 1, 2018• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED ICE BUILD UP INSIDE THE WALK IN FREEZER. MUST DEFROST AND CLEAN.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 31, 2017 Inspection

March 31, 2017• Complaint• 4 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES SUCH AS: 2LBS OF P...(+3 more)

PASS Risk 1 (High)

Mar 25, 2016 Inspection

March 25, 2016• Complaint• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE CAN OPENER, RUBBER GASKETS ON THE PREP REACH IN COOLERS AND THE INT...(+3 more)

PASS Risk 1 (High)

Feb 25, 2015 Inspection

February 25, 2015• Complaint• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NEW CUTTING BOARDS NEEDED. WORN, DISCOLORED. MUST REPLACE AND MAINTAIN AT ALL TIMES.(+5 more)

PASS Risk 1 (High)

Dec 17, 2014 Inspection

December 17, 2014• Canvass• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: POST CONSUMER ADVISORY.(+4 more)

PASS Risk 1 (High)

Feb 10, 2014 Inspection

February 10, 2014• Canvass• 9 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL AND DATE ALL PREPARED FOOD IN WALK-IN COOLER.(+8 more)

PASS Risk 1 (High)

Feb 21, 2013 Inspection

February 21, 2013• Canvass• 4 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Foods not labeled or dated inside walk-in cooler. Instructed to label and date all foods not in origina...(+3 more)

PASS Risk 1 (High)

Feb 29, 2012 Inspection

February 29, 2012• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+3 more)

PASS Risk 1 (High)

Jul 19, 2011 Inspection

July 19, 2011• Complaint• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...(+2 more)

PASS Risk 1 (High)

Jan 20, 2011 Inspection

January 20, 2011• Canvass• 1 violation

Violation: 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: MUST STORE EMPLOYEES BELONGINGS ONE DESIGNATED AREA NICE AND NEA...

PASS Risk 1 (High)

Jun 7, 2010 Inspection

June 7, 2010• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections