⚠️ Recent Failed Inspections ⚠️

BRIOCHE DOREE T-1

(Also Known As: BRIOCHE DOREE (T1-C20))

11601 W TOUHY AVE, CHICAGO, IL 60666

Type: Restaurant

Risk Level: Risk 2 (Medium)

License #: 34243

16
Total Inspections
14
Passed
0
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Feb 28, 2025 Inspection

February 28, 2025• Canvass• 2 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: NOTED NO THERMOMETERS INSIDE REFRIGERATION UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRI...(+1 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Oct 31, 2024 Inspection

October 31, 2024• Canvass• 5 violations

Violation: 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED EMPLOYEES PERSONAL DRINKS ITEMS BEING STORED INSIDE DAIRY COOLER IN THE FRONT PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REM...(+4 more)

PASS Risk 2 (Medium)

Apr 5, 2024 Inspection

April 5, 2024• Canvass• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED COFFEE BEANS, FOOD DEBRIS, AND DIRT ON FLOOR ALONG WALLS , UNDERNEATH PREP STATIONS AND IN ALL CORNERS IN PREP AND WAREWA...

PASS Risk 2 (Medium)

Dec 5, 2023 Inspection

December 5, 2023• Canvass• 2 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF FRONT (VENT) DISPLAY COOLER WITH ...(+1 more)

PASS Risk 2 (Medium)

Feb 8, 2021 Inspection

February 8, 2021• Canvass• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS IN REAR STORAGE AREA (NOTED EXCESSIVE DUST AND DEBRIS).(+1 more)

PASS Risk 2 (Medium)

Jul 16, 2019 Inspection

July 16, 2019• Canvass• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES AND VENT INSIDE DISPLAY COOLER WITH DUST ACCUMULATION.(+1 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Oct 9, 2018 Inspection

October 9, 2018• Canvass• 4 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: 3-501.16 (A)(2) FOUND TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (TCS FOODS) STORED AT IMPROPER TEMPERATURES DURING STORAGE AT FRONT PREP LINE COOLER WI...(+3 more)

PASS Risk 2 (Medium)

Aug 9, 2017 Inspection

August 9, 2017• Canvass• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Observed dust accumulation on the ceiling above prep area. Instruct...

PASS Risk 2 (Medium)

Oct 4, 2016 Inspection

October 4, 2016• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed the glass window display coolers to have dirt and food debris in the vents at the customer side...(+1 more)

PASS Risk 2 (Medium)

Nov 5, 2015 Inspection

November 5, 2015• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR OF DISPLAY COOLERS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES...(+1 more)

PASS Risk 2 (Medium)

Jul 16, 2014 Inspection

July 16, 2014• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: STORAGE SHELVES IN BASEMENT AND COUNTER IN PREP AREA NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ...(+1 more)

PASS Risk 2 (Medium)

Sep 16, 2013 Inspection

September 16, 2013• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF OPEN DISPLAY COOLER WITH DUST BUILD-UP ESPE...(+3 more)

PASS Risk 2 (Medium)

Oct 11, 2012 Inspection

October 11, 2012• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE DAMAGED PREP AREA HANDWASH BOWL FAUCET AND WATER HANDLES.(+1 more)

PASS Risk 2 (Medium)

Sep 16, 2011 Inspection

September 16, 2011• Canvass• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+5 more)

PASS Risk 2 (Medium)

Sep 15, 2010 Inspection

September 15, 2010• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections