⚠️ Recent Failed Inspections ⚠️

BOCKWINKELS

222 N COLUMBUS DR, CHICAGO, IL 60601

Type: Grocery Store

Risk Level: Risk 1 (High)

📍 Neighborhood: Loop

License #: 1491357

21
Total Inspections
17
Passed
1
Failed
3
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Apr 15, 2024 Inspection

April 15, 2024• Canvass• 3 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE FAUCET AT THE THREE COMPARTMENT SINK. INSTRUCTED TO REPIAR AND MAINTAIN.(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 28, 2023 Inspection

August 28, 2023• Canvass• 3 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: Found several TCS food items held at improper temperature, 10 lbs of deli meat sandwich wraps at 58.4f, 10 lbs of chicken salad containers at 61.3f,...(+2 more)

PASS Risk 1 (High)

Jul 26, 2022 Inspection

July 26, 2022• Canvass• 5 violations

Violation: 35. APPROVED THAWING METHODS USED - Comments: OBSERVED FROZEN HOT DOGS THAWING IN A PLASTIC CONTAINER IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO THAW TCS FOODS UNDER COLD RUNNING WATER, IN THE RE...(+4 more)

PASS Risk 1 (High)

Oct 19, 2021 Inspection

October 19, 2021• Canvass• 3 violations

Violation: 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: Mop bucket stored too close to clean utensils rack, instructed to keep away.(+2 more)

PASS Risk 1 (High)

May 4, 2020 Inspection

May 4, 2020• Complaint• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST POST HAND WASHING SIGNS AT ALL HAND SINKS IN PREP AREAS. INSTRUCTED TO POST AND MAINTAIN(+2 more)

PASS Risk 1 (High)

Apr 3, 2020 Inspection

April 3, 2020• Canvass Re-Inspection• 5 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST POST HAND WASHING SIGNS AT ALL HAND SINKS IN PREP AREAS. INSTRUCTED TO POST AND MAINTAIN(+4 more)

FAIL Risk 1 (High)

Mar 27, 2020 Inspection

March 27, 2020• Canvass• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST POST HAND WASHING SIGNS AT ALL HAND SINKS IN PREP AREAS. INSTRUCTED TO POST AND MAINTAIN.(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 16, 2019 Inspection

September 16, 2019• Canvass• 4 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP...(+3 more)

PASS Risk 1 (High)

Feb 7, 2018 Inspection

February 7, 2018• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MAIN KITCHEN HAND WASH SINK TOO CLOSE TO FOOD SHELF, INSTRUCTED TO INSTALL A SPLASH GUARD.(+1 more)

PASS Risk 1 (High)

Jun 2, 2017 Inspection

June 2, 2017• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED MINOR DEBRIS ON THE KNIFE RACK LOCATED IN THE DELI PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.(+2 more)

PASS Risk 1 (High)

Aug 29, 2016 Inspection

August 29, 2016• Short Form Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining(Cutting boards that had deep cuts in kitchen prep areas shall be replac...(+2 more)

PASS Risk 1 (High)

Aug 19, 2016 Inspection

August 19, 2016• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cutting boards that had deep cuts in kitchen prep areas shall be replaced. caulk around exposed hand s...(+2 more)

PASS Risk 1 (High)

Oct 16, 2015 Inspection

October 16, 2015• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN, SANITIZE AND REPAINT RUSTY GREASE TRAP LID COVER SO AS TO BE SMOOTH AND EASILY CLEANABLE.(+2 more)

PASS Risk 1 (High)

Jun 5, 2014 Inspection

June 5, 2014• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PLASTIC CUTTING BOARD AT BRODUCE DEPT IN POOR CONDITONS, DEEP DARK CUTS NOTED. INSTRUCTED TO REPLACE.(+3 more)

PASS Risk 1 (High)

Oct 18, 2013 Inspection

October 18, 2013• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND MAINTAIN THE CAN OPENER, SHELVING IN CABINETS AND THE KNIFE RACK.(+2 more)

PASS Risk 1 (High)

Sep 24, 2012 Inspection

September 24, 2012• Canvass Re-Inspection• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Refer to previous report for description.

PASS W/ CONDITIONS Risk 1 (High)

Sep 6, 2012 Inspection

September 6, 2012• Canvass• 4 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INADEQUATE FOOD PROTECTION, FOUND 6 BOTTOLES OF FRESH SQUEEZED ORANGE JUICE DISPLAYED FOR SALE THAT WERE...(+3 more)

PASS Risk 1 (High)

Jun 9, 2011 Inspection

June 9, 2011• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)

PASS Risk 1 (High)

Jun 15, 2010 Inspection

June 15, 2010• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST STORE FOODS OFF FLOOR BY 6" OR HIGHER.(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections