⚠️ Recent Failed Inspections ⚠️

BIRRIERIA OCOTLAN INC

4007 E 106TH ST, CHICAGO, IL 60617

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: South Chicago

License #: 1620284

21
Total Inspections
13
Passed
5
Failed
3
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Jan 27, 2025 Inspection

January 27, 2025• Canvass• 4 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN DRY STORAGE AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 8, 2024 Inspection

January 8, 2024• Complaint• 9 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT REAR HAND WASHING SINK. INSTRUCTED MANAGER TO PROVIDE SOAP AT ALL HAND WASHING SINKS FOR PROPER HAND WAS...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Oct 11, 2023 Inspection

October 11, 2023• Canvass Re-Inspection• 9 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) : OBSERVED NO THERMOMETER FOR GLASS REACH IN COOLER MUST PROVIDE AND MAINTAIN(+8 more)

FAIL Risk 1 (High)

Oct 3, 2023 Inspection

October 3, 2023• Canvass• 16 violations

Violation: 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED BARE HAND CONTACT WITH READY TO EAT FOODS BY FOOD HANDLER SUCH AS MALE EMPLOYEE PICK...(+15 more)

PASS Risk 1 (High)

Dec 30, 2022 Inspection

December 30, 2022• Canvass Re-Inspection• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED A HAND WASHING SIGN IS NEEDED AT THE REAR HAND WASHING SINK. INSTRUCTED TO PROVIDE.(+2 more)

FAIL Risk 1 (High)

Dec 23, 2022 Inspection

December 23, 2022• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED A HAND WASHING SIGN IS NEEDED AT THE REAR HAND WASHING SINK. INSTRUCTED TO PROVIDE.(+3 more)

PASS Risk 1 (High)

Sep 3, 2021 Inspection

September 3, 2021• Canvass Re-Inspection• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT THE HAND SINK IN THE REAR FOOD PREP/DISH AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.(+3 more)

FAIL Risk 1 (High)

Aug 27, 2021 Inspection

August 27, 2021• Canvass• 11 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP...(+10 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 10, 2019 Inspection

April 10, 2019• Canvass Re-Inspection• 8 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO ADEQUATE SUPPLIES (DISPOSABLE MASK, DISPOSABLE LATEX GLOVES, DISPOSABLE MOP) ON SITE TO PROPERLY CLEAN UP...(+7 more)

FAIL Risk 1 (High)

Apr 3, 2019 Inspection

April 3, 2019• Canvass• 15 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO ADEQUATE SUPPLIES (DISPOSABLE MASK, DISPOSABLE LATEX GLOVES, DISPOSABLE MOP) ON SITE TO PROPERLY CLEAN UP...(+14 more)

PASS Risk 1 (High)

Mar 19, 2018 Inspection

March 19, 2018• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND GROCERY BAGS BEING USED FOR FOOD STORAGE IN THE DEEP FREEZER; INSTRUCTED TO USE FOOD GRADE STORAG...(+2 more)

PASS Risk 1 (High)

Mar 20, 2017 Inspection

March 20, 2017• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOORS IN THE FOOD PREP AREA.BEHIND COOKING EQUIPMENT,AND INSIDE THE RE...(+1 more)

PASS Risk 1 (High)

Dec 19, 2016 Inspection

December 19, 2016• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED MEAT STORED IN GROCERY BAGS INSIDE FREEZER. MUST PROVIDE FOOD GRADE STORAGE CONTAINER AND/OR BAGS...(+2 more)

PASS Risk 1 (High)

Apr 8, 2016 Inspection

April 8, 2016• Canvass• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED INTERIOR OF THE DEEP FREEZER DIRTY. MUST CLEAN TO REMOVE SPILLS AND DEBRIS. ALSO CLEAN THE INTERIO...

PASS Risk 1 (High)

Apr 30, 2015 Inspection

April 30, 2015• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE RUST FROM THE SHELVING UNIT IN THE REAR STORAGE AREA(+3 more)

PASS Risk 1 (High)

Sep 3, 2014 Inspection

September 3, 2014• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED REAR 2 DOOR COOLER WITH RUSTY STORAGE RACK, INSTRUCTED TO REMOVE RUST. ALSO CLEAN FRONT SODA C...(+2 more)

FAIL Risk 1 (High)

Mar 5, 2013 Inspection

March 5, 2013• Canvass• 2 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: EVIDENCE OF IMPROPER PEST CONTROL.28-MICE DROPPIN...(+1 more)

PASS Risk 1 (High)

Apr 19, 2012 Inspection

April 19, 2012• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...(+1 more)

PASS Risk 1 (High)

Sep 9, 2011 Inspection

September 9, 2011• Complaint• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+3 more)

PASS Risk 1 (High)

Feb 28, 2011 Inspection

February 28, 2011• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections