⚠️ Recent Failed Inspections ⚠️

BENJYEHUDA

500 W MADISON ST, CHICAGO, IL 60661

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Near West Side

License #: 2443314

12
Total Inspections
7
Passed
0
Failed
5
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Jan 30, 2024 Inspection

January 30, 2024• Canvass• 3 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: Inaccurate probe food thermometer, 10 degrees thermometer was off, facility cook and cool TCS foods on site. Instructed manager to calibrate therm...(+2 more)

PASS Risk 1 (High)

Feb 9, 2022 Inspection

February 9, 2022• Canvass• 2 violations

Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTHES BEING DRIED ON THE HANDWASHING SINKING. INSTRUCTED TO KEEP ALL HANDWASHING SINKS FREE FROM ALL WIPING CLOTHES AND WIPI...(+1 more)

PASS Risk 1 (High)

Jun 14, 2021 Inspection

June 14, 2021• Canvass• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT BOTH PREP HASNDSINK. INSTRUCTED TO PROVIDE. PERSON IN CHARGE PRINTED & POSTED SIGNAGE...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 5, 2020 Inspection

February 5, 2020• Canvass• 4 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO OBTAIN AND MAINTAIN.PRI...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 2, 2019 Inspection

August 2, 2019• Complaint• 3 violations

Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: MUST PROVIDE DATE MARKINGS TO TCS/RTE FOODS, PREPARED ONSITE AND HELD IN COOLERS OVER 24 HRS. INSTRUCTED TO PROVIDE CONSUME BY DATES AND MAINTAIN. P...(+2 more)

PASS Risk 1 (High)

May 9, 2019 Inspection

May 9, 2019• Canvass• 2 violations

Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: MUST STORE WIPING CLOTHS IN SANITIZING WATER BETWEEN USES TO PREVENT CONTAMINATION. INSTRUCTED TO MAINTAIN.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 4, 2018 Inspection

September 4, 2018• Complaint• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2.102.14(A)(A) NO EMPLOYEE HEALTH POLICY AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW...(+4 more)

PASS Risk 1 (High)

Jan 18, 2018 Inspection

January 18, 2018• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed aluminum foil used as lining in the following areas - wire shelving unit in rear dry storage ...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 3, 2017 Inspection

February 3, 2017• Canvass• 3 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Found the following previous minor violation not corrected from report # 1970555, dated 10/31/17: # 31 ... ALSO OBSERVED BOWLS BEING USED...(+2 more)

PASS Risk 1 (High)

Oct 31, 2016 Inspection

October 31, 2016• Canvass• 1 violation

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED FORKS BEING STORED WITH THE USE END BEING PRESENTED TO THE CONSUMER A...

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections