⚠️ Recent Failed Inspections ⚠️

ARTURO EXPRESS

130 S CANAL ST, CHICAGO, IL 60606

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Loop

License #: 53931

16
Total Inspections
13
Passed
0
Failed
3
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Jul 16, 2024 Inspection

July 16, 2024• Canvass• 2 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: No certified food service manager on site with a valid certificate while handling and serving TCS foods ( deli meats, chicken...) ins...(+1 more)

PASS Risk 1 (High)

Apr 28, 2023 Inspection

April 28, 2023• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SIGNAGE AT THE FRONT FOOD PREP HAND SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 21, 2022 Inspection

July 21, 2022• Canvass• 3 violations

Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: FOUND NO DISCARD DATE FOR TIME/TEMPERATURE CONTROL FOR SAFETY FOODS: A VARIETY OF SOUP, TUNA AND COOKED CHICKEN HELD FOR OVER 24 HOURS. INSTRUCTED F...(+2 more)

PASS Risk 1 (High)

Dec 7, 2020 Inspection

December 7, 2020• Canvass• 2 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD CONTAINERS STORED ON FLOOR IN THE WALK-IN FREEZER. MUST PROVIDE PROPER, RAISED SHELVING TO STORE FO...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 4, 2019 Inspection

December 4, 2019• Canvass• 7 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010...(+6 more)

PASS Risk 1 (High)

Apr 27, 2018 Inspection

April 27, 2018• Canvass• 2 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED, EXPIRED CERTIFICATE. WH...(+1 more)

PASS Risk 1 (High)

Jun 26, 2017 Inspection

June 26, 2017• Canvass• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED ACCUMULATED DUST ON THE VENTS LOCATED IN THE FOOD PREP ARE...

PASS Risk 1 (High)

Jun 1, 2016 Inspection

June 1, 2016• Canvass• 4 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED PREPACKAGED FOODS NOT IN ORIGINAL CONTAINER NOT LABELED AT COUNTER,COOKIES,ETC. MUST INSTALL.(+3 more)

PASS Risk 1 (High)

Feb 4, 2015 Inspection

February 4, 2015• Complaint• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROPERLY LABEL ALL PREPARED FOODS AND OTHERS NOT IN ORIGINAL CONTAINERS WITH THE PRODUCT NAME AND ...(+4 more)

PASS Risk 1 (High)

May 29, 2014 Inspection

May 29, 2014• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR BEHIND SEVICE COUNTER AND IN WALK-IN COOLER/FREEZER AT CORNERS AND UND...(+1 more)

PASS Risk 1 (High)

Nov 22, 2013 Inspection

November 22, 2013• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE SHELVES INSIDE THE SERVICE COOLER TO REMOVE FOOD DEBRIS.(+1 more)

PASS Risk 1 (High)

Jan 8, 2013 Inspection

January 8, 2013• Canvass• 4 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REMOVE EXCESS DUST BUILD-UP AT VENTS IN THE CEILING IN BOTH RE...(+3 more)

PASS Risk 1 (High)

Nov 3, 2011 Inspection

November 3, 2011• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)

PASS Risk 1 (High)

Jan 27, 2011 Inspection

January 27, 2011• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)

PASS Risk 1 (High)

Jun 16, 2010 Inspection

June 16, 2010• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections