Aug 19, 2024 Inspection
August 19, 2024• Canvass• 1 violation
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: dust build-up noted on Fan cover in walk-in cooler, instructed to clean and maintain.
(Also Known As: Arby's)
5 N WELLS ST, CHICAGO, IL 60606
August 19, 2024• Canvass• 1 violation
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: dust build-up noted on Fan cover in walk-in cooler, instructed to clean and maintain.
October 19, 2023• Canvass• 6 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWEL AT THE REAR HAND-SINK IN THE DISH WASHING AREA. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE ...(+5 more)
November 29, 2022• Canvass• 1 violation
Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: FOUND CITY OF CHICAGO FOOD SERVICE MANAGER WITHOUT PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAIN...
January 15, 2021• Canvass• 2 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED FOOD BOXES IN THE WALK IN FREEZER STORED ON THE FLOOR. INSTRUCTED TO STORE 6 INCHES O...(+1 more)
March 31, 2020• Canvass• 5 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE. INSTRUCTED TO OBTAIN. PRIORI...(+4 more)
October 23, 2019• Canvass• 6 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010...(+5 more)
June 27, 2018• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: STORAGE SHELVES AT FRONT COUNTER WITH PEELING PAINT. INSTRUCTED TO REPAIR.(+1 more)
January 24, 2018• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: STORAGE SHELVES AT FRONT COUNTER WITH PEELING PAINT. INSTRUCTED TO REPAIR.(+1 more)
March 23, 2017• Canvass• 2 violations
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: Found food (ice used for consumption) not protected. Found large amount of black and brown, slimy, mold-...(+1 more)
September 19, 2016• Canvass Re-Inspection• 3 violations
Violation: 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: UPON REINSPECTION OBSERVED THE LAST INSPECTION ( NON COMPLIANCE) REPORT SUMMARY DATED 9-15-2016 THAT WAS POSTED AT LA...(+2 more)
September 15, 2016• Canvass• 5 violations
Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED EXPOSED HAND SINK LOCATED BEHIND FRONT COUNTER IN PREP AREA NOT CONVENIENT AND ACCESSIBLE FOR FOOD HANDLERS ...(+4 more)
July 28, 2014• Canvass• 3 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: REMOVE POOLING WATER UNDER SHELF IN WALK-IN COOLER.(+2 more)
May 17, 2012• Canvass• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY SHELVINGS IN WALK-IN COOLER MUST BE RE-SEALED OR REPLACED. MISSING STOPPERS (X2), NEEDED AT THE ...(+2 more)
May 20, 2011• Canvass• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)
September 20, 2010• Canvass• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+3 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection