⚠️ Recent Failed Inspections ⚠️

ARANDA MEXICAN RESTAURANT

6706 W BELMONT AVE, CHICAGO, IL 60634

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: Dunning

License #: 2570001

14
Total Inspections
5
Passed
4
Failed
5
Conditional
PASS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Jun 13, 2024 Inspection

June 13, 2024• Canvass• 6 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED STEAK MEAT AT IMPROPER COLD HOLDING TEMPERATURE AT 56F INSIDE OF REAR REFRIGERATOR. OBSERVED PORK AT IMPROPER COLD HOLDING TEMPERATURE AT 57F....(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 11, 2023 Inspection

July 11, 2023• Canvass• 8 violations

Violation: 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED ONE (2-DOOR STAND-UP COOLER) IN REAR STORAGE ROOM WITH AN AIR TEMPERATURE OF 48.9 F.NO (TCS FOODS) WERE...(+7 more)

FAIL Risk 1 (High)

Sep 12, 2022 Inspection

September 12, 2022• Canvass• 3 violations

Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: FOUND NO REMINDER DISCLOSURE STATEMENTS INSIDE MENU FOR FOOD BEING SERVED UNDERCOOKED.(STEAK, TRIPE,EGGS, ETC.)PRIORITY FOUNDATION. ...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 15, 2021 Inspection

June 15, 2021• Canvass Re-Inspection• 9 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O)--OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUC...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 19, 2021 Inspection

April 19, 2021• Canvass• 15 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVID...(+14 more)

PASS Risk 1 (High)

Feb 7, 2020 Inspection

February 7, 2020• Canvass Re-Inspection• 1 violation

Violation: 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.

FAIL Risk 1 (High)

Jan 30, 2020 Inspection

January 30, 2020• Canvass• 18 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE (PREVIOUSLY ISSUED ...(+17 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 22, 2019 Inspection

July 22, 2019• Canvass Re-Inspection• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEAL...(+4 more)

FAIL Risk 1 (High)

Jul 15, 2019 Inspection

July 15, 2019• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE AN EMPLOYEE HEAL...(+5 more)

FAIL Risk 1 (High)

Jan 12, 2018 Inspection

January 12, 2018• License• 9 violations

Violation: 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: INSTRUCTED TO PROVIDE HAND SOAP AND PAPER TOWEL AT EXPOSED HAND SINK IN...(+8 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections