Feb 17, 2023 Inspection
February 17, 2023• Canvass• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER THROUGHOUT KITCHEN. INSTRUCTED MANAGER TO DECLUTTER AND REMOVE UNNECESSARY ITEMS.
4704 N DAMEN AVE, CHICAGO, IL 60625
February 17, 2023• Canvass• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER THROUGHOUT KITCHEN. INSTRUCTED MANAGER TO DECLUTTER AND REMOVE UNNECESSARY ITEMS.
July 7, 2021• Canvass• 3 violations
Violation: 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLING EMPLOYEES PREPARING FOOD WITHOUT WEARING A HAIR RESTRAINT. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR A HAIR RESTRAIN...(+2 more)
January 14, 2020• Canvass• 4 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010...(+3 more)
June 2, 2017• Canvass• 3 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO PROVIDE PROPER LABELS FOR PRE-PACKAGED FOODS OFFERED FOR SALE INCLUDE NAME OF PRODUCT,NAM...(+2 more)
February 11, 2015• Canvass• 2 violations
Violation: 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: SUPPLIES NOT PROPERLY STORED. INSTRUCTED TO ELEVATE SUPPLIES 6 INCHES OR HIGHER AND AWAY F...(+1 more)
September 17, 2014• Canvass• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR NOT MAINTAINED IN REAR PREP AREA. INSTRUCTED TO DETAIL CLEAN DAILY.(+1 more)
October 29, 2013• Canvass• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOOD DEBRIS AND DUST ON EQUIPMENT; INSTRUCTED TO CLEAN/SANITIZE; MICROWAVE OVEN, BOTTOM PANEL OF PREP TA...(+2 more)
May 6, 2011• License• 10 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. ...(+9 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection