⚠️ Recent Failed Inspections ⚠️

AL'S ITALIAN BEEF INC

(Also Known As: AL'S ITALIAN BEEF)

1079 W TAYLOR ST, CHICAGO, IL 60607

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Italian

📍 Neighborhood: Near West Side

License #: 37788

24
Total Inspections
21
Passed
1
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Jul 21, 2025 Inspection

July 21, 2025• Canvass• 5 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: REPLACE THE TORN DOOR GASKET ON THE RIGHT DOOR OF THE 2-DOOR PREP COOLER ACROSS FROM THE STEAM(+4 more)

PASS Risk 1 (High)

Jan 12, 2022 Inspection

January 12, 2022• Complaint• 4 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DUCT TAPE BEING USED TO HOLD GASKET TOGETHER AT PREP COOLER LOCATED AT FRONT LINE. MU...(+3 more)

PASS Risk 1 (High)

Sep 28, 2021 Inspection

September 28, 2021• Complaint• 3 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE BUILDUP ON AND AROUND GREASE TRAP LOCATED UNDERNEATH 3-COMPARTMENT SINK. INSTRUCTED TO DEGREASE, CLEAN AND MAINTAIN.(+2 more)

PASS Risk 1 (High)

Mar 23, 2021 Inspection

March 23, 2021• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT PREP AREA HANDSINKS. INSTRUCTED TO PROVIDE.(+3 more)

FAIL Risk 1 (High)

Mar 27, 2020 Inspection

March 27, 2020• Canvass• 5 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED RODENT ACTIVITY ON PREMISES; MUST CORRECT. FOUND 60-70 MOUSE DROPPINGS ON THE FLOOR IN THE CORNER AREA BY THE LARGE ICE MACHINE, I...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 25, 2019 Inspection

March 25, 2019• Canvass• 7 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. INSTRUCTED TO HAVE A SIGNED EM...(+6 more)

PASS Risk 1 (High)

Apr 2, 2018 Inspection

April 2, 2018• Canvass• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR BROKEN DOOR GASKETS ON PREP COOLER BEHIND FRONT SERVICE COUNTER, AND ON DOOR OF WALK IN COO...(+5 more)

PASS Risk 1 (High)

May 26, 2017 Inspection

May 26, 2017• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NOT CLEAN REAR PREP AND STORAGE AREAS, INSTRUCTED TO CLEAN AND BETTER MAINT...(+2 more)

PASS Risk 1 (High)

Nov 18, 2016 Inspection

November 18, 2016• Complaint• 1 violation

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: EXPOSED HANDSINK IN REAR PREP AREA NOT TIGHT FITTING TO WALL. INSTD TO REPAIR SAME.

PASS Risk 1 (High)

Jun 13, 2016 Inspection

June 13, 2016• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CRACKED FLOOR DRAIN COVER NEXT TO 3-COMPARTMENT SINK. INSTD TO REPLACE SAME.(+2 more)

PASS Risk 1 (High)

Oct 19, 2015 Inspection

October 19, 2015• Short Form Complaint• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR TOP PANEL OF THE FRONT ICE MACHINE.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 6, 2015 Inspection

August 6, 2015• Canvass• 5 violations

Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: EMPLOYEE HANDWASHING FACILITIES NOT PROPERLY MAINTAINED. THE HAND SINK LOCATED IN THE MIDDLE PREP AREA IS COMPLETELY ...(+4 more)

PASS Risk 1 (High)

Dec 2, 2014 Inspection

December 2, 2014• Short Form Complaint• 2 violations

Violation: 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE BROKEN LIGHT SHIELDS AND END CAPS THROUGHOUT WHERE NEEDED.(+1 more)

PASS Risk 1 (High)

Oct 31, 2014 Inspection

October 31, 2014• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN THE INTERIOR OF FRYERS, EXTERIOR OF LIGHT SHIELDS AND HOOD ABOVE REAR COOKING EQUIPMEN...(+3 more)

PASS Risk 1 (High)

Mar 21, 2014 Inspection

March 21, 2014• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR TOP PANEL OF THE SMALL ICE MACHINE. MUST ALSO DETAIL CLEAN THE INTERIOR OF FRY...(+3 more)

PASS Risk 1 (High)

Jul 9, 2013 Inspection

July 9, 2013• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM CABINETS TO FRYERS IN REAR PREP AREA.(+2 more)

PASS Risk 1 (High)

Sep 5, 2012 Inspection

September 5, 2012• Complaint• 4 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST SEAL ALL OPENINGS AT FLOOR IN THE FOLLOWING LOCATIONS: UNDER ICE MACHINE AT F...(+3 more)

PASS Risk 1 (High)

Feb 8, 2012 Inspection

February 8, 2012• Complaint• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+1 more)

PASS Risk 1 (High)

Apr 13, 2011 Inspection

April 13, 2011• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)

PASS Risk 1 (High)

Apr 27, 2010 Inspection

April 27, 2010• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections