⚠️ Recent Failed Inspections ⚠️

AFC SUSHI@JEWEL-OSCO #3368

(Also Known As: AFC SUSHI)

550 N STATE ST, CHICAGO, IL 60654

Type: Grocery Store

Risk Level: Risk 1 (High)

🍽️ Cuisine: Japanese

📍 Neighborhood: Near North Side

License #: 1579774

18
Total Inspections
16
Passed
0
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Sep 18, 2023 Inspection

September 18, 2023• Canvass• 3 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT AND FOOD DEBRIS ON FLOOR UNDERNEATH FOOS STORAGE SHELVING AND HAND WASHING SINK. MUST CLEAN AND MAINTAIN.(+2 more)

PASS Risk 1 (High)

Apr 21, 2021 Inspection

April 21, 2021• Canvass• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR BROKEN FLOOR TILES IN SUSHI PREP AREA, INSTRUCTED TO MAINTAIN.(+1 more)

PASS Risk 1 (High)

May 24, 2019 Inspection

May 24, 2019• Canvass• 1 violation

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: MISSING THERMOMETER IN PREP COOLER, INSTRUCTED TO PROVIDE.

PASS W/ CONDITIONS Risk 1 (High)

Mar 30, 2018 Inspection

March 30, 2018• Canvass• 1 violation

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS ...

PASS W/ CONDITIONS Risk 1 (High)

Jan 18, 2018 Inspection

January 18, 2018• Canvass• 1 violation

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS ...

PASS Risk 1 (High)

Jan 4, 2017 Inspection

January 4, 2017• Canvass• 1 violation

Violation: 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: THERMOMETER NEEDED WITHIN COOLER CINTAINING SUSHI. INSTALL AND MAINTAIN

PASS Risk 1 (High)

Feb 3, 2016 Inspection

February 3, 2016• Canvass• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FOOD/DUST BUILD UP ON FLOOR AROUD PREP TABLE. MUST CLEAN FLOOR AND MAINTA...

PASS Risk 1 (High)

Jan 16, 2015 Inspection

January 16, 2015• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RE CAULK ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK AND PREP SINK,CAULK WAS WORN OUT WITH BLACK ...(+1 more)

PASS Risk 1 (High)

Jan 20, 2010 Inspection

January 20, 2010• Complaint• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections