⚠️ Recent Failed Inspections ⚠️

AFC SUSHI @ JEWEL OSCO # 2940

2940 N ASHLAND AVE, CHICAGO, IL 60657

Type: Grocery Store

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: Lake View

License #: 1516125

16
Total Inspections
14
Passed
0
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Feb 4, 2025 Inspection

February 4, 2025• Canvass• 2 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BROKEN RIGHT SIDE GASKET TO SLIDING DOOR OF SUSHI COOLER INSTRUCTED TO PROPERLY REPAI...(+1 more)

PASS Risk 1 (High)

Jan 22, 2024 Inspection

January 22, 2024• Canvass• 1 violation

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ACCUMULATED DUST BUILD UP ON FAN COVER INSIDE 2-DOOR SUSHI PREP COOLER. MUST CLEAN SUSHI COOLER FAN COVER AND MAINTAIN.

PASS Risk 1 (High)

Mar 30, 2023 Inspection

March 30, 2023• Canvass• 1 violation

Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: A BUCKET WITH SANITIZE SOLUTION AND LINEN MUST BE PROVIDED AT PREP TABLES

PASS Risk 1 (High)

Apr 5, 2022 Inspection

April 5, 2022• Canvass• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED HEAVY CLUTTER ON SHELVES AND ON TOP OF THE PREP TABLE AT THE FRONT PREP AREA. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOV...

PASS Risk 1 (High)

May 27, 2020 Inspection

May 27, 2020• Canvass• 1 violation

Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: NOTED CERTIFIED FOOD MANAGER ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE TH...

PASS W/ CONDITIONS Risk 1 (High)

Apr 2, 2019 Inspection

April 2, 2019• Canvass• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AN...(+4 more)

PASS Risk 1 (High)

Aug 9, 2016 Inspection

August 9, 2016• Canvass• 2 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK RICE CONTAINER MUST LABEL. MANAGEMENT CORRECTED.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 3, 2015 Inspection

February 3, 2015• Canvass• 2 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND 1 POUND OF SUSHI (CRAB AND SALMON) AT AN IMPROPER TEMPERATURE OF 56.5F ON ...(+1 more)

PASS Risk 1 (High)

Jan 27, 2014 Inspection

January 27, 2014• Canvass• 1 violation

Violation: 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: MUST PROVIDE A VISIBLE WORKING THERMOMETER INSIDE SUSHI COOLER.

PASS Risk 1 (High)

Feb 7, 2013 Inspection

February 7, 2013• Canvass• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND INTERIOR OF STORAGE CABINET NOT CLEAN.

PASS Risk 1 (High)

Dec 5, 2012 Inspection

December 5, 2012• Canvass• 3 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST PROVIDE FOR PUBLIC VIEW AT ALL TIMES A CONSUMER ADVISORY RELATING TO CONSUMING RAW AND UNDERCOOKED...(+2 more)

PASS Risk 1 (High)

Sep 29, 2011 Inspection

September 29, 2011• Canvass• 2 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+1 more)

PASS Risk 1 (High)

Jan 7, 2010 Inspection

January 7, 2010• Canvass• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE TORN DOOR GASKET ON THE 2 DOOR COOLER NEAR THE MEAT WALK-IN COOLER.

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections