ACERO ROBERTO CLEMENTE ELEMENTARY SCHOOL
2050 N NATCHEZ AVE, CHICAGO, IL 60707
Inspection History
May 9, 2024 Inspection
May 9, 2024• Canvass• 2 violations
Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.(+1 more)
Feb 3, 2023 Inspection
February 3, 2023• Canvass• 2 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER WATER TEMPERATURE AT HAND WASHING SINK AT 81.1F LOCATED AT DISH WASHING AREA. WATER TEMPERATURE AT HAND SI...(+1 more)
May 10, 2022 Inspection
May 10, 2022• Canvass• 1 violation
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND THE THREE COMPARTMENT SINK LEAKING FROM THE PIPES UNDERNEATH THE RIGHT AND LEFT COMPARTMENTS. INSTRUCTED MANAGEMENT TO REPAIR.
Jun 7, 2021 Inspection
June 7, 2021• Canvass• 1 violation
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: ADDITIONAL WATER PRESSURE NEEDED AT THE HAND WASHING SINK IN REAR PREP AREA. MUST REPAIR AND MAINTAIN.
Feb 26, 2020 Inspection
February 26, 2020• Canvass• 4 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND HAND WASHING SINK NEAR THE SERVING LINE IN KITCHEN PREP AREA NOT MAINTAINED NOT IN OPERATION AT THIS TIME.HAND WASHING...(+3 more)
Feb 28, 2019 Inspection
February 28, 2019• Canvass• 1 violation
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER WATER TEMPERATURE AT THE HANDWASHING SINKS IN THE 3RD FLOOR BOY'S WASHROOM. MANAGEMENT INSTRUCTED TO...
May 10, 2018 Inspection
May 10, 2018• Canvass Re-Inspection• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS WITH DUST AND GREASE BUILD-UP UNDERNEATH CONDENSER FAN I...(+1 more)
May 2, 2018 Inspection
May 2, 2018• Canvass• 5 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE REQUIREMENTS DURING ST...(+4 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection