PASS
Risk 2 (Medium)
Jul 2, 2025 Inspection
July 2, 2025• Canvass Re-Inspection• 2 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE INTERIOR OF THE CONDIMENT COOLER.(+1 more)
7-ELEVEN
833 W VAN BUREN ST, CHICAGO, IL 60607
19
Total Inspections
10
Passed
2
Failed
7
Conditional
PASS
Last Result
Inspection History
PASS W/ CONDITIONS
Risk 2 (Medium)
Aug 17, 2021 Inspection
August 17, 2021• Canvass Re-Inspection• 5 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-101.11 OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS WITHOUT ORIGINAL C...(+4 more)
FAIL
Risk 2 (Medium)
Aug 10, 2021 Inspection
August 10, 2021• Canvass• 11 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING�TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS WITHOUT ORIGINAL CITY OF ...(+10 more)
PASS W/ CONDITIONS
Risk 2 (Medium)
Jul 1, 2020 Inspection
July 1, 2020• Canvass• 8 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE (ON DUTY) DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE. SHE HAS A SERV SAFE CERTIFICATE ISS...(+7 more)
PASS W/ CONDITIONS
Risk 2 (Medium)
May 20, 2019 Inspection
May 20, 2019• Canvass• 5 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED. INSTRUCTED TO OBTAIN ...(+4 more)
PASS W/ CONDITIONS
Risk 2 (Medium)
Aug 3, 2018 Inspection
August 3, 2018• Canvass• 9 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON-SITE WITH A VALID SANITATION CERTIFICATE, DURING THE INSPECTION, WHILE POTENTIALLY HAZARDOUS ...(+8 more)
PASS W/ CONDITIONS
Risk 2 (Medium)
Nov 2, 2017 Inspection
November 2, 2017• Complaint• 12 violations
Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICES BY FOOD HANDLER/CASHIER.OBSERVED A MALE CASHIER/FOOD HA...(+11 more)
PASS
Risk 2 (Medium)
Aug 21, 2017 Inspection
August 21, 2017• Canvass• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT FRONT AND REAR OF STORE,(+1 more)
PASS
Risk 2 (Medium)
Oct 13, 2016 Inspection
October 13, 2016• Canvass Re-Inspection• 1 violation
Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: SMALL HOLES IN WALLS IN REAR BEHIND 3-COMPARTMENT SINK. INSTD TO SE...
FAIL
Risk 2 (Medium)
Oct 5, 2016 Inspection
October 5, 2016• Canvass• 5 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED 20 LIVE SMALL FLIES ON WALLS IN REAR ON ...(+4 more)
PASS
Risk 2 (Medium)
Mar 5, 2015 Inspection
March 5, 2015• Canvass• 5 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF MICROWAVE OVENS, ALL SHELVES UNDERNEATH COUNTERS IN FRON...(+4 more)
PASS
Risk 2 (Medium)
Jan 24, 2014 Inspection
January 24, 2014• Canvass• 4 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS UNDER SHELVES IN REAR,UNDER THE 3 COMPARTMENT SINK,UNDER ...(+3 more)
PASS
Risk 2 (Medium)
Apr 24, 2013 Inspection
April 24, 2013• Canvass• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE INTERIOR OF THE FOLLOWING EQUIPMENT TO REMOVE SPILLS AND DEBRIS, 2-DOOR STORAGE ...(+2 more)
PASS
Risk 2 (Medium)
Jun 27, 2012 Inspection
June 27, 2012• Canvass• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR OR REPLACE GASKETS AT MILK AND SODA REACH IN COOLER DOORS.(+3 more)
PASS
Risk 2 (Medium)
Dec 14, 2011 Inspection
December 14, 2011• Canvass Re-Inspection• 1 violation
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE REAR OF THE STORE HAS A DIRTY FLOOR CLEAN THE REAR FLOOR.
PASS W/ CONDITIONS
Risk 2 (Medium)
Dec 7, 2011 Inspection
December 7, 2011• Canvass• 3 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. T...(+2 more)
PASS W/ CONDITIONS
Risk 2 (Medium)
Oct 15, 2010 Inspection
October 15, 2010• Canvass• 4 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...(+3 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections