⚠️ Recent Failed Inspections ⚠️

63RD AND DREXEL MOBIL

(Also Known As: 63RD AND DREXEL MOBIL/GREAT STEAK)

850 E 63RD ST, CHICAGO, IL 60637

Type: Restaurant

Risk Level: Risk 3 (Low)

🍽️ Cuisine: Mexican

📍 Neighborhood: Woodlawn

License #: 1817156

9
Total Inspections
6
Passed
3
Failed
0
Conditional
PASS
Last Result

Inspection History

PASS Risk 3 (Low)

Apr 16, 2024 Inspection

April 16, 2024• Complaint• 4 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.(+3 more)

PASS Risk 3 (Low)

Nov 3, 2020 Inspection

November 3, 2020• Canvass• 3 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON FLOOR BEHIND FRONT COUNTER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES...(+2 more)

FAIL Risk 3 (Low)

Jul 19, 2019 Inspection

July 19, 2019• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASHING FACILITIES IN COFFEE PREP AREA. MUST PROVIDE HAND WASHING FACILITIES THAT ARE READILY ACCESSIBLE TO THE COFF...(+3 more)

PASS Risk 3 (Low)

Feb 17, 2017 Inspection

February 17, 2017• Complaint• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR IN WALK-IN COOLER UNDER SHELVES, CLEAN FLOOR DRAINS IN PREP AREA BEHIN...(+1 more)

FAIL Risk 3 (Low)

Dec 13, 2013 Inspection

December 13, 2013• Canvass• 2 violations

Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: MUST PROVIDE A 3 COMPARTMENT SINK TO PROPERLY WASH,RINSE AND SANITIZE MULTI USE ITE...(+1 more)

PASS Risk 3 (Low)

Jul 13, 2011 Inspection

July 13, 2011• Short Form Complaint• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN AND SANITIZE THE FOLLOWING: INTERIOR OF MICROWAVE AND TABLE STORAGE.(+4 more)

PASS Risk 3 (Low)

Apr 22, 2011 Inspection

April 22, 2011• Canvass Re-Inspection• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND RUSTY RACKS THROUGHOUT PREP AREA AND WALK-IN COOLER. INSTRUCTED TO REMOVE RUST AND SEAL WITH NON-...(+5 more)

FAIL Risk 3 (Low)

Apr 15, 2011 Inspection

April 15, 2011• Canvass• 13 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. F...(+12 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections