⚠️ Recent Failed Inspections ⚠️

1914 CLUB

(Also Known As: 1914 CLUB & MAKER'S MARK BARREL ROOM)

1060 W ADDISON ST, CHICAGO, IL 60613

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Mexican

📍 Neighborhood: Lake View

License #: 2569448

8
Total Inspections
6
Passed
1
Failed
0
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

May 17, 2024 Inspection

May 17, 2024• Canvass• 1 violation

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: SPLASHGUARD IS REQUIRED BETWEEN HANDWASHING SINK AND COUNTER TOP, IN FOOD PREP/GRILL AREA TO MINIMIZE SOURCE OF C...

PASS Risk 2 (Medium)

Mar 26, 2019 Inspection

March 26, 2019• Canvass• 2 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MISSING SPLASH GUARDS AT THE HAND WASHING SINK AT THE MEAT CARVING STATION AND THE SERVER BEVERAGE STATION. MUST ...(+1 more)

PASS Risk 2 (Medium)

Apr 4, 2018 Inspection

April 4, 2018• License Re-Inspection• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: WATER SPRAYER AT EXPOSED HAND SINKS AT FOLLOWING PREP AREAS: PIZZA,BAKERY,GRILL MUST BE REMOVED OR RELO...(+2 more)

FAIL Risk 2 (Medium)

Apr 3, 2018 Inspection

April 3, 2018• License• 5 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: TWO DOOR COOLER AT PIZZA PREP AREA NOT IN WORKING CONDITION. MUST MAINTAIN TEMP OF 40F AND BELOW.INSTRUCTED TO REPAIR CAUSE. CRITICAL VIOLATION...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections